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We start
with 97%
Fat-Free Eye of
the Round and
Hand Cut each
piece. Next we
marinate it in
Hawaiian Dave's
Secret Marinade
for 16-18
hours. Finally,
we slow cook
the meat in our
Dehydrators to
150 Degrees to
seal in the
special herbs
and spices and
the results
being a
mouth-watering
jerky packed
with flavor!
King Kamehameha
would have been
proud to carry
this delicious
treat with him
as he united
the Islands.
We
established our
business in
August 2004 and
broke ground on
our facility in
Durham, North
Carolina,
November 2004.
We were
granted our
USDA Plant
Inspection in
August 2005.
We are
dedicated to
providing the
finest Teriyaki
Beef Jerky
available to
you at the most
competitive
prices this side of Maui!!!
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